Ingredients :
Ingredients A
- 6 small shallots
- 4 cloves of garlic
- 10 dried red chillies
- 50g dried shrimps
- 50g ground nuts (fried)
- Salt
- Sugar
Ingredients B
- 1 bowl of beef stock
- 1 piece of tofu
- 1 tomato (cut into 6)
- 1 egg
- Mustard
- Yellow noodles
Methods :
- Grind all the ingredients A
- Heat the oil and saute the ingredients A until it well blended
- Add the beef stock with water
- Let it boil
- Add tomatoes, mustard, and egg until boiling.
- Put the yellow noodles that had been boiled in a dish
- Pour the gravy over them
- Ready to be served